You can eat this alone as a desert or there are endless possibilities of using it: filling in chocolate candies, filling or frosting for layer cake, less honey and have with fruit. Peaches, apricots, and plums would be especially nice, maybe even figs!
1/3 - 2/3 cup plain yoghurt interno (personal choice for intensity of flavors)
1 tsp honey
1/2 tsp crema vanilla liquor flavoring (got at Florence chocolate Festival)
1/8 tsp cinnamon
or
1/2 cup plain yoghurt
1-2 tsp Chianti
2 T cherry jam
Stir everything until completely blended. Eat or keep going!
Share what you come up with! Wish I could embellish on these but don't have the time, nor should I because of dietary restrictions!!
Keep on experimenting!
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